25 Freezer-Friendly Holiday Cookie Recipes You Can Start Today (2024)

Baking cookies that freeze well is one of our favorite ways to get a head start on the holiday season. Freezing baked cookies now gives you a leg up on holiday prep and ensures Santa has something to snack on. Each of these lasts in the freezer up to three months.

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Pumpkin Cookies with White Chocolate Chips

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This big-batch holiday baking recipe makes a whopping 60 cookies. Whip them up when pumpkins are in season and enjoy them all winter long. You'll love the combination of classic pumpkin pie flavors and creamy white chocolate chips.

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Shortbread Sticks

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Shortbread cookies are rich, buttery, and delicious. Thanks to this make-ahead cookie recipe, it's easy to have them on hand too. Add holiday sparkle to the freezer shortbread cookies with a sprinkle of red sanding sugar before baking.

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Peanut Butter Blossoms

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Peanut butter and chocolate work together like Santa and his elves, helping one another to make the best possible result. The recipe for these classic Christmas cookies makes 54, which might be enough to last as long as they can be frozen (up to three months). With a batch of these in the freezer, all you need to do is thaw them in time for your cookie exchange.

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Hazelnut Kisses

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Who says you have to make cookies from scratch? Dress up purchased sugar cookie dough with chopped hazelnuts and chocolate-hazelnut spread. These chocolate freezer cookies taste so good and look so pretty that no one will guess they aren't from scratch.

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Chocolaty Melting Snowmen

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Our hearts broke a little when we watched Frosty melt. But we can take solace in these adorable melty snowmen cookies. Peanut butter cup hats and sprinkle noses charm anyone eating one of these Christmas cookies. Best yet, these freezer-friendly cookies will live on for three months when frozen.

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Mississippi Mud Cookies

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A fluffy marshmallow frosting is what takes these chocolate Christmas cookies totally over the top. Finish them with toasted pecans and a drizzle of chocolate and they'll be ready to freeze up to three months before the holidays.

Red Velvet Cheesecake Bars

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Red Velvet Cake? Cheesecake? Chocolate? Check, check, check. These bars have all the best of those three flavors in every bite. And they'll stay creamy and smooth for up to three months in the freezer. For extra decadence, drizzle on milk chocolate before serving.

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Meyer Lemon Ricotta Cookies

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Adding whole milk ricotta cheese to the batter ensures these lemony cookies stay extra moist. A glaze made with powdered sugar and Meyer lemon zest adds sweet citrus flavor to every bite.

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Easy Sugar Cookies

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These are no ordinary sugar cookies (although there's certainly nothing wrong with those). This recipe, one of our best cookies to freeze, can be customized seven different delicious ways, so there's sure to be a flavor for everyone. Every variation can be frozen for up to three months. White chocolate and pistachio, anyone?

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Chocolate-Peppermint Waffle Cookies

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Instead of making batch after batch of these chocolate cookies the day you need them, waffle them ahead. Before serving, finish the thawed chocolate freezer cookies with a rich chocolate glaze and crushed peppermint candies.

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Cherry-Walnut Balls

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Powdered sugar and sparkly edible glitter make these festive cookies a pretty holiday treat. (If you'd prefer the Christmas cookies to look more like snowballs sparkling in the sun, trade gold or yellow glitter for the red.) Maraschino cherries and toasted walnuts recall ice cream sundae flavors.

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7-Layer Bars

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In addition to all the sugary sweets, the holidays need a few healthy-ish treats. Enter, this seven-layer dessert inspired by trail mix. Guests will still feel like they're indulging after tasting the orange, coconut, and cranberry flavors in these freezer-friendly cookie bars.

Almond Icebox Rounds

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The cream cheese gives this cookie batter richness and tang. A triple dose of almond ensures each treat is big on flavor. Perfect for Christmas, this big-batch cookie recipe makes 60 cookies that will last up to three months in the freezer.

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Copycat Chocolate Peanut Butter Cookies

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This Christmas cookie recipe is a play on your favorite Girl Scout cookie! Each bite of these shortbread cookies is filled with creamy peanut butter and milk chocolate. Thaw and serve them with a cold glass of milk!

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Candy Cane Sandwich Cookies

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Purists think that traditional Christmas cookies should showcase the flavors of the season. These freezable cookies do that in sandwich form. Sandwich DIY peppermint filling between two red-swirled sugar cookies.

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Soft Maple Sugar Cookies

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We can't get enough maple, especially during fall and winter. Look for pure maple syrup to use in these sugar cookies. An irresistible maple glaze finishes the thawed cookies.

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The Best Sugar Cookies

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Take a note from Santa and eat these sugary cookies with big glasses of milk. These treats are soft, moist, and chewy—not crispy—even after up to three months in the freezer.

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Macarons

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These colorful macarons will be the star of the Christmas cookie exchange. Once you've mastered the baking technique, decorate the homemade holiday cookies with sprinkles, metallic icing, and cocoa powder. Freeze the macarons for up to two months before serving.

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Twixy Shortbread Bars

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These three layers play together nicely: dulche de leche and semisweet chocolate on a crunchy sugar cookie base. Like the classic candy bar, these freezer shortbread cookies are winners.

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No-Bake Lemon Drops

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These lemony, no-bake Christmas cookies couldn't be simpler. Seven ingredients, three steps, and 30 minutes yields 36 cookies. And, yep, they freeze like a dream. Don't forget the crushed lemon drops on top to hint at the mouth-puckering flavor inside.

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Honey Coins

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Here's some sweet news: These cookies freeze well and are a cinch to prep. Make the dough, roll it into a log, wrap, and freeze. As many as three months later, the honey-infused cookies are ready to bake and add to the cookie tray.

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Mint Meringue Kisses

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Kissed by mint and charmed by chocolate, these gorgeous green sandwiches hit all the right flavor notes. Even though they're light as air and made primarily with egg whites, they freeze well. After baking, freeze them unfilled. Then thaw, pipe with chocolate, and sandwich two little stars together.

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Meyer Lemon-Rosemary Slices

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Fresh rosemary (which might make you think of Christmas trees) makes the transition from savory to sweet in this dessert. Opt for a Meyer lemon (a lemon-orange hybrid) when you make these sweet-savory cookies for a barely tart slice-and-bake freezer cookie.

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Caramel Coconut Cookie Bars

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These chewy holiday bar cookies couldn't be easier! Bake them up in one pan, cut into bars, and freeze. Simply thaw and indulge in the classic combination of caramel, coconut, and chocolate.

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Buckeye Cookies

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Does it get any better than chocolate and peanut butter? These rich cookies take it one step further with a creamy peanut butter frosting and dark chocolate drizzle. They freeze beautifully for up to three months before Christmas.

25 Freezer-Friendly Holiday Cookie Recipes You Can Start Today (2024)

FAQs

Can you make cookies ahead of time and freeze them? ›

Wait for the cookies to cool completely, then transfer them to a reusable freezer-safe bag or container lined with wax or parchment paper. I like to place them in a single layer to avoid any cookies breaking. Cookies will keep well for up to 2 months. Once ready to eat, simply thaw out at room temperature and enjoy.

What is the most popular holiday cookie? ›

#1 Iced Sugar Cookie

The Iced Sugar Cookie takes the top spot, stealing the show as the most favorite Christmas cookie with classic sweetness and festive decorations. Simple, delicious, and a canvas for creativity- it's the “go-to” for holiday bakers.

Is it better to freeze cookie dough or baked cookies? ›

In most cases, I prefer to freeze cookie dough over freezing baked cookies. That way, you still get the nice homemade smell and softness of the cookies when they come out of the oven. But if you want to get the whole job done, you can certainly bake the cookies, then freeze them later.

What cookies should you not freeze? ›

Do not freeze frosted, glazed or drizzled cookies because they can become too moist under the frosting, glaze or drizzle. Thaw the cookies in the plastic food container at room temperature. Remove from container any cookies that should be crisp when thawed.

How early can you make Christmas cookies and freeze them? ›

As for the cookies—made for cookie swaps, church potlucks, household snacking, and Santa's plate—there is one little cheat: make now, freeze for later. You'll find that most of your favorite Christmas cookie recipes can be made anywhere from a month to six months before the 25th of December.

What homemade cookies freeze well? ›

Cookies That Will Keep in the Freezer
  • Chocolate Mint Pinwheels. Kitchen Tested. ...
  • Orange-Chocolate Slice-and-Bake Cookies. Kitchen Tested. ...
  • Chocolate-Peanut Butter Pinwheels. Kitchen Tested. ...
  • Ultimate Chocolate Chip Cookies. 1263. ...
  • Gingersnaps. ...
  • Chocolate-Dipped Shortbread Cookies. ...
  • Double Sugar Cookies. ...
  • Easy Pecan Shortbread Cookies.
Jul 28, 2021

What is the best container to freeze cookies in? ›

Your best choices are airtight containers (plastic or glass) because they protect the cookies from breaking.

What happens when you freeze cookies before baking? ›

As little as 30 minutes in your fridge or freezer can help your cookie brown better, spread less, and develop a richer chewy texture. There's a few reasons why, but one important part is it gives the butter in your dough a chance to firm up before baking.

What is America's favorite Christmas cookie? ›

Speaking of holiday baking, nearly half of the country has a favorite Christmas cookie. Among those who can make a single choice, frosted sugar cookies lead the list (32%), with gingerbread (12%) and chocolate chip (11%) rounding out the top three.

What is the 1 cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

Can you freeze cookies in Ziploc bags? ›

After baking, allow cookies to cool completely. Place them in a single layer on a parchment-lined baking sheet to freeze them, then store them in a freezer-safe zip-top storage bag labeled with the name and date. Squeeze out extra air and place flat in the freezer. To save space, you can flat-stack freezer bags.

Do cookies taste the same after freezing? ›

Cakey cookies, like madeleines, also don't freeze well. "They begin to lose moisture no matter how tightly they're wrapped," Wenk says. It is possible to resuscitate them with a few minutes in the oven after thawing, but they won't taste the same.

Can you bake frozen cookie dough without thawing? ›

Frozen cookie dough balls do not need to be thawed out before baking unless you've been given specific instructions that say to do so. For many cookie doughs, for example, shortbread-style or slice-and-bake cookies, baking immediately from frozen will give you the best results.

Can you freeze already baked Christmas cookies? ›

After baking, allow cookies to cool completely. Place them in a single layer on a parchment-lined baking sheet to freeze them, then store them in a freezer-safe zip-top storage bag labeled with the name and date. Squeeze out extra air and place flat in the freezer. To save space, you can flat-stack freezer bags.

Can you freeze homemade Christmas cookies? ›

For extra protection or to keep cookies fresh for up to a year, individually wrap each frozen cookie in plastic wrap and then stack them in a container, Alternatively, store several cookies in a freezer storage bag and then in a container.

Can you freeze store bought Christmas cookies? ›

The answer is actually, yes! You can absolutely store your cookies in the freezer.

Can I bake Christmas cookies and freeze them? ›

Baking cookies that freeze well is one of our favorite ways to get a head start on the holiday season. Freezing baked cookies now gives you a leg up on holiday prep and ensures Santa has something to snack on. Each of these lasts in the freezer up to three months.

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